Forte dei Marmi is certainly not chosen by tourists for its art, museums and monuments, as is the case for Pietrasanta, “the little Athens“.

The only important monument of the past is Il Fortino.

A fortress built from 1782 to 1788 by the Grand Duke of Tuscany Pietro Leopoldo I of Lorena.

Is today’s located in Piazza Garibaldi, on the opposite side is the well dating back to the XVIII century.

The Natural Park of San Rossore, Migliarino and Massaciuccioli, is a protected area located in the heart of Tuscany.

The park extends between the provinces of Pisa and Lucca.

Also includes Lake Massaciuccioli and the forests of Tombolo, Macchia Lucchese and Migliarino.

If you are planning a trip to Forte dei Marmi you are surely wondering what are the typical dishes of the place.

One of the tastiest dishes is definitely the Tuscan Bucellato, it is fried donuts that have milk, eggs, flour, sugar and aniseed as ingredients.

Another local dish is chickpeas with Caciucco.

It is a dish characterized by a mix of flavors, such as chickpeas, vegetables, stale bread.

Not to be missed are the stuffed onions.

It is a true specialty of the place.

These onions are stuffed with tomato sauce, bacon and pecorino cheese and then baked.

Forte dei Marmi wheelchair accessible tours.

Unmissable visit at it with our Lucca Accessible Tours, in Tuscany.

Specifically tailored to wheelchair users, reduced mobility persons and disabled with an adapted van.

Lucca Wheelchair Friendly Accessible Hotels